Monday, September 15, 2014

Taipei 2014


Four day work trip to Taipei but got a decent amount of sightseeing in at night. Very warm, 96F and humid. Not bad in the morning but high heat very early in the day. Decent flights on UA SFO-TPE. Taxi to the hotel and Uber back ($52). Great stay at the W Taipei including excellent buffet style breakfasts and a highly respectable Tuesday night American-style BBQ with a number of other Taiwanese/Chinese/Japanese dishes to go along.

Very nice people wherever we went, but one recurring question: Why on earth does a city with such hot weather specialize in hot beef noodle soup?

The soup was indeed good but not much food variety in local dishes other than soup, dumplings, pork buns, and the occasional vegetable. Many Japanese restaurants around the area of our hotel but we never sought one out for some reason. The Rahoe Night Market had some nice food including great steamed pork buns and a whole crispy pig (weekends only). Ling Tong Fung had great noodle soup and sides for around $8 per person for 5 of us. Good dumplings at Din Tai Fung, but a bit cliched and touristy. Still worth the trip at least once. The fried pork was good there if you have tired of soup and dumplings.





World-class cocktails at Alchemy, which is a great speakeasy vibe upstairs and opposite a more normal bar. Couple decent western beers at Beer and Cheese Social House with your average US/Aussie/Canadian traveler crowd.





More photos and the exchange rate was around 30.0 Taiwan New Dollars per 1 USD.

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